tag:blogger.com,1999:blog-8125600758628640704Tue, 29 Apr 2008 05:44:18 +0000http://www.jackiesrestaurant.com/fun.htmlChipBlogger1125tag:blogger.com,1999:blog-8125600758628640704.post-8474583843447614350Tue, 29 Apr 2008 05:11:00 +00002008-04-29T01:41:18.614-04:00<a href="http://www.jackiesrestaurant.com/uploaded_images/Pig6-720914.JPG"><img style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://www.jackiesrestaurant.com/uploaded_images/Pig6-720147.JPG" border="0" /></a><br /><div>For those of you who missed it, Chef Sam spit roasted a suckling pig last Thursday. Done Indonesian style, with chilies, ginger, lemongrass, coconut water, it was the first in a series of spit roasts we will have over the summer. Watch out for the next one!</div><br /><div></div>http://www.jackiesrestaurant.com/2008_04_01_fun_archive.html#8474583843447614350jackie